Archives

by Prerana Sharma, September 11, 2017
Ever since I made the decision to become a Chef, I have wanted to travel the world to experience how kitchens operate in different countries and to [...]

by Brian Schulz, September 11, 2017
I have just completed my internship and program at Kendall College.  I interned at Dixie Chicago, an elevated southern restaurant with a fine dining [...]

by Jeremy Schwartz, September 7, 2017
Nutrition has not always been a big part of my life let alone how I cook. Prior to learning to cook, eating healthy was never something big I focused [...]

by James Payne, August 30, 2017 Since High School I knew that the only place where I wished to learn Culinary Arts and Hospitality Management was Kendall College. I have been working in [...]

All-You-Can-Eat Barbecue
Enjoy an American Regional barbecue crafted by the students of the master class on barbecue at Kendall College. Proceeds go to benefit the Kendall College Trust.

by Patrick Helliwell, July 12, 2017
In April, I started my capstone project that will take me through this quarter as well. I decided to do the sustainability industry challenge with some [...]

by Beck Hughes, July 6, 2017 Dear KCT Scholarship Committee,
The last two months went by super-fast. I graduated with Bachelor’s Degree in Hospitality Management, and got a job at the [...]

by Omar Rivera, July 5, 2017
Success doesn’t come easy you have to work for it to earn it. When I was looking to continue my schooling, I wasn’t even thinking of Kendall College. In fact, [...]

by Kadisha Mukhamejanova, June 29, 2017
Spring quarter was a period of some big changes in my life, and even some dreams came true. I will go over them chronologically.
The first [...]