Archives

by Levi Briggs, December 22, 2017
Sometimes it’s difficult to find pleasure in our busy lives- between my full-time job, working towards a bachelor’s degree, and volunteering as a [...]

by Sara Bartyzel, December 21, 2017
A year ago is when I started at Kendall, and, man, has it flown by. Kendall has changed me in many ways. I've met and worked with many incredible chefs [...]

by Prerana Sharma, December 21, 2017
I had the pleasure of working with Chef Della Gossett, Executive pastry chef at Spago, Beverly Hills, earlier in the Fall quarter at Kendall College.

by Sansanee Ratruang, December 20, 2017
My name is Sansanee, and this is my second blog I have written for KCT. I am recently finishing up the Management Trainee with Katana which I am [...]

by Magdalena Rejdych, December 20, 2017
My name is Magda, and I am in my seventh quarter at Kendall College as a Hospitality major. Receiving the Kendall College Trust Scholarship impacted [...]

by Aidana Seitova, December 20, 2017
After receiving my scholarship, first of all I felt so respectful toward myself, that I tried and achieved something I really wanted. This quarter was [...]

by Joe Turner, December 20, 2017
I have been blessed tremendously since beginning this academic journey back in 2014. Not only have I been able to move through the ranks from an hourly [...]

by Abigail Urbano, December 20, 2017
If I did anything right in my educational career, it was the decision to choose Kendall College as the school to pursue my degree in hospitality [...]

by Sokha Chen, December 20, 2017
As a sophomore student, the Fall Quarter, 2017 was an amazing chapter to celebrate myself doing such a great job within distinct, interesting courses. [...]

by Bhakti Sharma, December 19, 2017
While traveling through the daily path of life, have you ever stumbled upon a hidden treasure of the universe? I found mine at Kendall - an amazing [...]