blog

by SHARON HARMS, Summer 2016
I am currently on my industry placement at Freycinet Lodge in Tasmania, Australia. With it being my first placement, in a whole new country and never working [...]

by REGINA DAUGHERTY SUMMER 2016
This summer during my internship at Underwriters Laboratories (UL), I had the opportunity to assist the senior meeting planners with the planning and [...]

Summer quarter ’16 has been a very busy quarter for me. As the quarter comes to an end so does Capstone. Myself along with the rest of my team have been working very hard to develop our concept. [...]

by Nate Marsh, September 9, 2016
I started in the restaurant industry because I wanted a career change, or at least a new experience. Last year I got a job at a butcher shop/coffee [...]

by Julietta Wright, September 9, 2016
Arrivederci Italia! I am sad to say I will be leaving Italy by the end of the week. I have been interning for the last 6 months and man did the time [...]

by Emily Wooten, August 26, 2016
Coming to Kendall College has really furthered my passion for my career field. I am a Baking and Pastry student, and I am a little over halfway through my [...]

by Ekaterina Martsul, September 15, 2016
My education at Kendall College was such a long, but fascinating ride. Coming to United States in 2012, I would never ever believe that by 2016, I [...]

by Brigette Schmidt, September 7, 2016
Wow, what a quarter this has been so far, and it just continues to fly by! I am having so much fun in my 5th quarter here at Kendall College. We have [...]

by Brigette Schmidt, November 29, 2016
This quarter at Kendall has been one of my favorites. I am currently in the dining room class but I started out in the production class. There has [...]

by Erin Kolber, November 30, 2016
As the fall quarter begins to get into full swing, it is a bittersweet time for me. This is my last quarter at Kendall, which is crazy to think about! [...]