Archives

by Bethany Witte, December 17, 2018
This quarter was challenging, and when I started working at Grand Geneva, I was prepared to hate it. Constantly working (40+ hours), and having to find [...]

by Miguel Andrade, December 17, 2018
Winding down from the intensive Summer Quarter where I finished my capstone project, I was able to focus more on planning for my upcoming internship [...]

by James Payne, December 6, 2018
For me, the winter time is always the hardest. With the holiday seasons approaching and the cold weather, it can be easy to want to stay warm inside, under [...]

by David Bennett, December 12, 2018
I wish I could say that culinary school was exactly what I hoped it would be, and that I’m 100% sure that I made the right decision by attending. [...]

The chicken will fly the coop right into the fryer for a philanthropic cause for Kendall College Trust’s fourth annual Fried Chicken & Champagne Fest on Saturday, February 2, 2019.

by Gianina Gomez, December 11, 2018
When 2018 came, it took me unaware because I transferred from one college to another while my family and I were on Christmas vacation in Peru. On the [...]

by Catherine De Orio, December 20, 2018
During the holiday season we are reminded of the many donors and supporters of the Kendall College Trust that make the gift of an education [...]

by Abigail Urbano, October 10, 2018
My time at Kendall is coming to an end and it is a bittersweet feeling because a part of me is so happy to be done with homework, projects, exams, etc. [...]

High school junior Malik Waddy benefited so much from the Kendall College Trust Culinary Camp he decided to attend three summer sessions over the past two years, the most recent of which just [...]

by Jose Garcia Castro, October 1, 2018
As my time to Kendall comes to an end, a mixture of feelings comes along with it. Excitement, sadness, anxiety are the main ones that I feel. I am [...]