by Jayme Marsh, November 26, 2019
Before coming to Kendall, I was interested in and deeply inspired by bread. It continues to be my main practice and area of study, but I have had the [...]
by Natalie Sorensen, November 26, 2019
In October I started my own small business, Natalie Marie’s private catering. I have always been passionate about creating an experience for people [...]
by Lillibeth Renteria, November 26, 2019
This quarter had to be the hardest quarter, primarily due to the long hours in class. But with those long hours, it all taught me to appreciate my [...]
by Alex Kinderman, November 25, 2019
This past quarter I started my Hospitality Bachelor’s Degree with a focus on Food & Beverage. This has been a huge shift for me from being in the [...]
by Eric Minnis , November 25, 2019
When I had first received the notification that I had been granted the scholarship, I was over joyous. It had felt like the entire world had stopped [...]
by Maheen Sohail , November 24, 2019
In May 2019, I set up a stage at The Everest located in Chicago through a mutual friend who worked there. This was my first ever stage in Chicago and [...]
by Lindsay Perry, November 24, 2019
As my last semester of classes comes to an end, I wanted to take this time to thank individuals and groups who have shaped my experience at Kendall College.
by Randy McInnis, November 24, 2019
Another semester of 2019 is gone. It has been one of the most wonderful and interesting experiences among my friends and associates. The knowledge I [...]
by Mahsum Aksoy, November 24, 2019
I do not know how time goes by so fast. I am doing my internship this quarter at The Peninsula Chicago Lobby Restaurant. This hotel positively changed my [...]
by Emily Megan Gjothlen, November 22, 2019
The fall quarter of 2019 is my last quarter of being a college student, and it has been a great quarter for me to reflect on knowledge gained [...]