Archives

by Madeline Barry, November 13, 2019
Looking back, I am not sure where this past year has gone, but I am getting ready to go out on internship in the next couple of weeks. It has been a [...]

by Julia May, November 12, 2019
This quarter has been really challenging but also very rewarding now that we are nearing the end. The experience on campus this quarter has been very unique [...]

In just the past year, Alex Kinderman has rubbed shoulders with celebrity chef Gordon Ramsay, worked for Rick Bayless and mentored local kids interested in food. The rising star student clearly [...]

by Sokha Chen, September 23, 2019
Seeking or applying for an internship during college is quite a challenge, as there are so many students beginning their internships at the same time.  [...]

Chicago, My City by Gianina Gomez, September 15, 2019
After the harsh weather, we had during this winter; everyone keeps asking me why do I live in Chicago? It is a question only a [...]

by Yinchi Zhang, September 12, 2019
At Kendall College, I did a presentation with my fellow teammates to the teachers and industry professionals pitching for a proposal about opening a [...]

by Randy McInnis, September 5, 2019
Being in the current position as a student at Kendall College has placed me on a different spectrum of my career. Seeing it be that I am an [...]

It’s a Small (Culinary) World by Lindsay Perry, September 5, 2019
In a fortunate string of events, I’ve had the opportunity to make extremely valuable connections with a variety of [...]

by Alex Kinderman, September 9, 2019
This past quarter I have been fully invested on my internship at Rick Bayless’s restaurants Topolobampo and Frontera Grill. I was hired on the team as [...]

by Jayme Marsh, September 8, 2019
It always starts and ends with bread. For me, anyway. I came to Kendall this past January looking for ways to incorporate baking bread into my life and [...]